UPDATE: I found out, in 2016, the great restaurant, Rose Angelis, closed; on October 1, 2016, after 25 years of business. Miss it more than I can say ¯\_(ツ)_/¯
So, I originally created this recipe in 2017 and posted this recipe originally on November 3, 2017.
Since, Halloween was over then; yet still; it would not be long til we begin to hustle and bustle for the upcoming holidays😉.
If you'd like to read more, and get the recipe... Posting it today, because I don't have time to finish one of the relevant current posts that I'm working on. Also, because I have a hankering for this dish, so I thought I'd share it again.
Also, just $5 to contribute over on the DONATE tab, is dandy😊 Especially since, this is a great recipe!!!
